12 of Tokyo’s Michelin-Worthy Foods — Tokyo, Japan | The Travel Intern Download mp3 video mp4 download
Youtube details of Travel Video 12 of Tokyo’s Michelin-Worthy Foods — Tokyo, Japan | The Travel Intern Download mp3
It’s been some time since we’ve posted a FOODIES GOODIES video! Today, we’re introducing to you 12 Michelin-Worthy Foods in Tokyo!
If you’re looking for more Japan guides and ideas on what to do, hop on over to: https://thetravelintern.com/destinations/asia/japan-asia/
Now, let’s get into these yummy goodies!
1) DELUXE TONKATSU WITH CHEESE
00:08 – Tonkatsu Hasegawa
Freshly battered and deep fried and topped off with lemon squeeze, you really can’t get any fresher than this!!
2) COLD & WARM SOBA
00:19 – Tsukiji Bunkajin
This place specialises in cold & warm soba, and also seasonal sobas!
3) MAKE-IT-YOURSELF SUSHI
00:26 – Junisoh of Hilton Tokyo
What’s better than eating sushi? Well, perhaps eating the sushi you handcrafted! 🙂
00:35 – Fuku
Of course, our fave skewered meats have to be on this list! We always love the wide variety of food we get to try, served in bite-sized portions!
5) YAMABUKI UNAJI
00:43 – Nodaiwa
Any fans of unagi here?? Any fans of melt-in-your-mouth unagi?? This is the place to be!
6) CHANKO NABE
00:52 – Chanko Kawasaki
Fun fact! This is a staple food for sumo wrestlers. The stew is both healthy and superrrr tasty, best eaten on a cold, rainy night.
7) DEEP FRIED BEEF CUTLET
01:02 – Gyukatsu Motomura
Again, it’s always fun cooking what you eventually end up eating! 🙂 Enjoy this process with your personal grill~
01:10 – Shinbashi Kamata
Especially preferred during cold, winter nights, this is the locals’ perfect comfort food.
9) GRILLED SPINY LOBSTER WITH SEA URCHIN
01:18 – Souten of The Prince Gallery
Talk about fancy schmansy~ Souten is famous for its Japanese fusion cuisine! If you’re all about that ~luxe~ life, this place is where you defo have to come!
10) OMAKASE-STYLE TEMPURA
01:27 – Tempura Tensuzu
Omakase + a series of fried food? Sign me up!!!
11) SHOYU RAMEN
01:35 – Tsuta
Ah, the OG of ramen. Tiny, but mighty. Power-packed with premium ingredients in each bowl of ramen, you’d better hurry on over because they only serve 70 bowls each day!
12) KUROGE WAGYU
01:45 – Ginza Enzo
Kobe and Wagyu beef — what’s there not to love?? And other BBQ seafood? YES!!!
Clarence Beh – http://instagram.com/clarencebeh
Follow our travel guides around the world on:
Follow us on our travel adventures on social media:
Learn about The Travel Intern Programme:
Youtube Channel for this travel Vblogger:
Stay Connected with us through our social media to get the latest of this Travel Adventure, Destination and VbloggingTravel Video Download Link